Best Bbq Santa Barbara: Ultimate Foodie List

Santa Barbara, with its picturesque coastline and mild climate, is the perfect setting for a delicious barbecue. The city’s BBQ scene is vibrant, offering a diverse range of styles and flavors that cater to all tastes. Whether you’re a fan of traditional BBQ, Korean BBQ, or something more exotic, Santa Barbara has got you covered. In this article, we’ll delve into the ultimate foodie list of the best BBQ spots in Santa Barbara, exploring what makes each place unique and a must-visit for any BBQ enthusiast.

Introduction to Santa Barbara’s BBQ Scene

Santa Barbara’s BBQ scene is a melting pot of different cuisines and cooking techniques. From the traditional smoky flavors of American-style BBQ to the spicy kick of Korean BBQ, the city’s restaurants offer a culinary journey that will take you through various parts of the world. This diversity is what makes Santa Barbara’s BBQ scene so exciting and worth exploring.

Top BBQ Spots in Santa Barbara

  1. The Boathouse at Hendry’s Beach: Not only does it offer stunning views of the beach, but The Boathouse also serves up some of the best BBQ in town. Their menu features a variety of seafood and meat options, all grilled to perfection.

  2. La Super Rica Taqueria: While not traditionally thought of as a BBQ spot, La Super Rica Taqueria offers some of the best grilled meats in Santa Barbara. Their adobada burrito, filled with marinated pork grilled over an open flame, is a must-try.

  3. Santa Barbara Shellfish Company: For seafood lovers, the Santa Barbara Shellfish Company is a dream come true. They offer a variety of fresh seafood, much of which can be grilled to order. Their fish tacos are particularly popular among locals and visitors alike.

  4. Cold Spring Tavern: Located in the hills above Santa Barbara, Cold Spring Tavern is a historic spot that has been serving up delicious BBQ since 1886. Their menu features a range of traditional BBQ favorites, including tri-tip, ribs, and chicken, all smoked to perfection.

  5. D’Angelo’s Bakery and BBQ: This unique spot combines a bakery with a BBQ restaurant, offering a range of sweet and savory options. Their BBQ menu features traditional favorites like pulled pork and brisket, all made with freshly baked bread.

What to Look for in a Great BBQ Spot

When searching for the perfect BBQ spot, there are several factors to consider. First and foremost, the quality of the meat is paramount. Look for places that use high-quality, locally sourced ingredients and have a clear passion for BBQ. The atmosphere of the restaurant is also important, as a great BBQ spot should have a welcoming and casual vibe. Finally, consider the variety of options available, including sides and desserts, to ensure there’s something for everyone.

DIY BBQ in Santa Barbara

For those who prefer to DIY their BBQ, Santa Barbara offers several parks and beaches where grilling is allowed. One of the most popular spots is East Beach, which has several grilling stations available on a first-come, first-served basis. Another great option is Leadbetter Beach, which offers stunning views of the coastline and a more secluded grilling area.

BBQ Recipes to Try at Home

If you’re feeling inspired by Santa Barbara’s BBQ scene and want to try your hand at grilling at home, here are a few recipes to get you started:

  • Grilled Tri-Tip with Garlic and Herbs: Marinate a tri-tip in a mixture of olive oil, garlic, and herbs, then grill to medium-rare. Let it rest before slicing thinly against the grain.
  • Korean-Style BBQ Beef: Marinate thinly sliced beef in a mixture of soy sauce, sugar, garlic, and ginger, then grill until caramelized and slightly charred. Serve with steamed rice and kimchi.
  • Grilled Fish Tacos: Marinate fish fillets in a mixture of lime juice, chili powder, and cumin, then grill until cooked through. Serve in tacos with sliced avocado, sour cream, and salsa.

FAQ Section

What is the best type of meat for BBQ?

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The best type of meat for BBQ depends on personal preference, but popular options include brisket, ribs, tri-tip, and chicken. Each type of meat has its own unique characteristics and requirements for BBQ.

How do I ensure food safety when grilling?

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To ensure food safety when grilling, make sure to cook meats to the recommended internal temperature, handle raw meat safely to avoid cross-contamination, and keep perishable foods at the appropriate temperature.

What are some essential BBQ tools?

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Essential BBQ tools include a good quality grill, tongs, a meat thermometer, and a grill brush. Depending on the type of BBQ you're doing, you may also need specialized tools like a smoker box or a grill-top wok.

Conclusion

Santa Barbara’s BBQ scene is a vibrant and diverse culinary landscape that offers something for everyone. From traditional American-style BBQ to international flavors, the city’s restaurants and DIY grilling spots are sure to satisfy any BBQ craving. Whether you’re a local or just visiting, exploring the best BBQ spots in Santa Barbara is a must-do for any food enthusiast. So why wait? Head out, grab some delicious BBQ, and enjoy the beautiful Santa Barbara scenery.