Located in the heart of downtown Santa Barbara, State & Fig is a contemporary American bistro that has been a staple of the local dining scene for years. This elegant yet approachable restaurant is known for its creative farm-to-table cuisine, extensive wine list, and exceptional service. Whether you’re a foodie, a wine enthusiast, or just looking for a great dining experience, State & Fig is a must-visit destination in Santa Barbara.
History and Concept
State & Fig was founded by a team of passionate food and wine professionals who wanted to create a unique dining experience that showcased the best of Santa Barbara’s local produce, meats, and wines. The restaurant’s name is inspired by the intersection of State Street and Figueroa Street, which is located in the heart of downtown Santa Barbara. The concept is centered around creating a menu that is both seasonal and locally sourced, with a focus on creative, farm-to-table cuisine that highlights the region’s freshest ingredients.
Menu and Cuisine
The menu at State & Fig is constantly evolving, with new dishes and ingredients added seasonally. The restaurant is known for its creative takes on classic American cuisine, with dishes such as roasted bone marrow, burrata cheese, and grilled octopus. The menu is divided into several sections, including small plates, salads, entrees, and desserts, making it easy to find something to suit every taste and appetite.
Some of the standout dishes at State & Fig include the restaurant’s famous burgers, which are made with grass-fed beef and topped with everything from caramelized onions to truffle aioli. The restaurant’s seafood dishes are also highly praised, with options such as grilled salmon, sea bass, and lobster risotto. Vegetarians and vegans will also find plenty of options, including dishes such as roasted vegetable skewers and quinoa bowls.
Wine List and Bar
State & Fig is also known for its extensive wine list, which features over 300 selections from around the world. The list is curated by the restaurant’s sommelier, who is always happy to help guests choose the perfect wine to pair with their meal. The bar at State & Fig is also a popular spot, with a variety of craft cocktails, beers, and wines available by the glass.
Ambiance and Service
The ambiance at State & Fig is elegant yet approachable, with a warm and inviting atmosphere that makes guests feel right at home. The restaurant’s dining room is decorated with a mix of modern and traditional elements, including reclaimed wood, leather booths, and vintage lighting fixtures. The outdoor patio is also a popular spot, with comfortable seating and beautiful views of the surrounding cityscape.
The service at State & Fig is exceptional, with a team of friendly and knowledgeable servers who are always happy to help guests with everything from menu selection to wine pairings. The restaurant’s staff is passionate about providing exceptional service, and it shows in every aspect of the dining experience.
Events and Specials
State & Fig is also a popular destination for special events and occasions, with a private dining room that can accommodate up to 50 guests. The restaurant offers a variety of special menus and packages for events such as weddings, birthdays, and corporate functions, and the staff is always happy to work with guests to create a customized experience.
In addition to its regular menu, State & Fig also offers a variety of specials and promotions throughout the year. These can include everything from happy hour deals to seasonal tasting menus, and are a great way to experience the restaurant’s cuisine at a discounted price.
Conclusion
State & Fig is a must-visit destination for anyone looking for a great dining experience in Santa Barbara. With its creative farm-to-table cuisine, extensive wine list, and exceptional service, this contemporary American bistro is sure to impress even the most discerning diners. Whether you’re a local or just visiting the area, State & Fig is a great choice for any occasion, from romantic dinners to special events and celebrations.
What is the dress code at State & Fig?
+The dress code at State & Fig is upscale casual, with a focus on comfort and style. Guests are encouraged to dress in a way that makes them feel confident and relaxed, whether that's a dressy outfit or a more casual ensemble.
Does State & Fig offer any vegetarian or vegan options?
+Yes, State & Fig offers a variety of vegetarian and vegan options, including dishes such as roasted vegetable skewers, quinoa bowls, and vegan burgers. The restaurant's menu is constantly evolving, so it's always a good idea to ask your server for the latest options.
Can I make a reservation at State & Fig?
+Yes, reservations are highly recommended at State & Fig, especially on weekends and during peak dining hours. Guests can make a reservation by calling the restaurant or using online reservation platforms such as OpenTable.
In conclusion, State & Fig is a fantastic choice for anyone looking for a great dining experience in Santa Barbara. With its creative cuisine, extensive wine list, and exceptional service, this contemporary American bistro is sure to impress even the most discerning diners. Whether you’re a local or just visiting the area, State & Fig is a must-visit destination that is sure to leave you feeling satisfied and eager to return.
