What's On Hitching Post Menu? Buellton Dining Guide

Tucked away in the charming town of Buellton, California, the Hitching Post is a culinary gem that has been drawing in visitors and locals alike for decades. As a staple of the region’s dining scene, this restaurant has built a reputation for serving up mouth-watering American classics with a focus on premium steaks, fresh seafood, and an extensive selection of wines. For those looking to indulge in a memorable dining experience, here’s a sneak peek at what you can expect to find on the Hitching Post menu, along with some insider tips on how to make the most of your visit.

Appetizers

The journey at the Hitching Post begins with an array of appetizers designed to awaken your palate. From the decadent Grilled Shrimp Skewers, marinated in a zesty blend of herbs and spices, to the Crispy Fried Calamari, served with a side of tangy marinara sauce, each dish is carefully crafted to set the tone for a truly exceptional meal. For those looking for something a bit more substantial, the Steakhouse Sliders are a must-try, featuring tender bites of prime beef, topped with caramelized onions and melted cheddar cheese.

Salads

Next, delve into the Hitching Post’s selection of salads, each one a masterpiece of freshness and flavor. The Wedge Salad is a classic, with crisp iceberg lettuce, topped with a generous slice of blue cheese, crispy bacon, and a drizzle of their signature ranch dressing. For a lighter option, the Grilled Chicken Salad offers a refreshing mix of greens, cherry tomatoes, and cucumber, all tied together with a zesty vinaigrette.

Entrees

The main event at the Hitching Post is, without a doubt, its incredible selection of entrees. Steak lovers will be in heaven with options like the Filet Mignon, tender and cooked to perfection, and the Ribeye, rich and full of flavor. Each steak is carefully selected from the finest cuts and grilled to bring out the full depth of flavor. Beyond steak, the Pan-Seared Salmon is a standout, served with a delightful lemon butter sauce that complements the fish’s natural flavors beautifully. For a truly unique experience, the BBQ Ribs are a must-try, fall-off-the-bone tender and slathered in the Hitching Post’s special BBQ sauce.

Sides

No meal at the Hitching Post is complete without trying some of their delectable sides. The Creamed Spinach is a rich and indulgent treat, while the Sautéed Mushrooms offer an earthy contrast to the bold flavors of the steaks. For a classic comfort food, the Baked Potato is a staple, loaded with butter, sour cream, cheese, and chives.

Desserts

Finally, round off your meal with one of the Hitching Post’s decadent desserts. The Cheesecake is a crowd-pleaser, with a graham cracker crust and a light, airy texture that simply melts in your mouth. For chocolate lovers, the Chocolate Lava Cake is a dream come true, warm and gooey, served with a scoop of cold vanilla ice cream.

Wine List

One of the true highlights of dining at the Hitching Post is its extensive wine list, featuring selections from local vineyards as well as international favorites. With an emphasis on Pinot Noir, the list is carefully curated to complement the restaurant’s menu, ensuring that each wine pairing enhances the dining experience.

Insider Tips

• Reservations: Especially on weekends or during peak season, it’s highly recommended to make a reservation in advance to ensure seating.
• Wine Tastings: Be sure to inquire about any wine tasting events or specials that might be happening during your visit.
• Outdoor Seating: When the weather permits, the outdoor seating area offers a charming spot to enjoy your meal under the stars.

In conclusion, the Hitching Post in Buellton, California, stands as a testament to fine dining, offering a culinary journey that is both satisfying and memorable. With its extensive menu, impeccable service, and cozy ambiance, it’s the perfect destination for anyone looking to indulge in a truly exceptional dining experience.